We currently looking for a Kitchen Manager and Chefs for our beautiful country side pub. The Elms in Shareshill.
A great British pub serving classics, and some extra special dishes.
Rural location.
Please send you CV to:
Can you implement our food menu to accompany our fine range of ales and beers? Your responsibilities will be to:
* Season and prepare food items for cooking
* Cook requested food items in accordance to customers' specifications and pre-set recipes
* Manage portions of food items and garnish them
* Regulate temperature of boilers, grills and roasters
* Wash, cut and peel meats and vegetables prior to preparing them for cooking
* Taste and evaluate food items before serving
* Receive raw food items from suppliers
* Ensure that all supplied items are of good quality and accurate quantity
* Ensure refrigeration and rotation of food items
* Label food items appropriately
* Discard any expired food items
* Arrange prepared food items in an aesthetic manner
* Check and recheck equipment temperature to ensure accuracy of order
* Maintain work area by cleaning and sanitizing constantly
* Clean and sanitize grilling and boiling equipment after use
* Ensure preventative and general maintenance of cooking equipment
* Make sure that food items are appropriately thawed before using
* Manage inventory of food supplies
* Cool food items to standard temperatures before serving
* Prepare paperwork in compliance with EHO and FSA
Job Types: Full-time, Part-time
Pay: From £13.25 per hour
Work Location: In person
Reference ID: ELMSChef