A leading hospitality company in Plymouth is seeking a Junior Sous Chef to join their kitchen team. In this dynamic role, you will collaborate with the Head Chef to create culinary masterpieces while overseeing kitchen operations. The ideal candidate has experience in busy kitchens, a strong passion for food presentation, and the ability to inspire team members. This position offers competitive pay along with various discounts and benefits, including healthcare support and career growth opportunities. #J-18808-Ljbffr