Join to apply for the Chef Manager role at BaxterStorey.
Salary: £32,000 - £34,000
We are recruiting an experienced Chef Manager for a location in the Barnsley area. The site operates 24/7 with approximately 700 staff, offering full breakfast and lunch services with a catering team of 10. The role is predominantly Monday to Friday, 40 hours per week, but includes nights and weekends due to the 24/7 operation.
Benefits include:
* 28 days holiday including bank holidays, plus your birthday off
* Enhanced maternity leave (24 weeks)
* Secondary carer leave, wedding/commitment day leave
* Free on-shift meals
* Training, development, and apprenticeship opportunities
* Pension, life insurance, discounts via HAPI app, employee assistance program, cycle to work scheme
We seek a passionate culinary professional to lead our kitchen team, ensuring high standards in menu planning, food quality, safety, and financial management. Key responsibilities include:
* Menu creation and execution
* Team recruitment, training, and supervision
* Inventory and cost control
* Customer engagement and feedback
* Health and safety compliance
* Budget management and menu innovation
Qualifications:
* Experience in contract catering, ideally as a Chef Manager
* Strong culinary skills and leadership abilities
* Excellent communication and food safety knowledge
* Ability to work in a fast-paced environment
We value diversity and inclusivity, encouraging applications from all backgrounds. Join us to build your hospitality career and make a meaningful impact in our team.
#J-18808-Ljbffr