We have an excellent opportunity for an experienced and enthusiastic Breakfast Chef to join our talented team. Full-time and part-time positions available. Typical shift patterns from 6AM to 2PM, although these may vary to suit the needs of the business. Reporting to the Head Chef, you will maintain the high standards of quality of food, high standards of cleanliness, hygiene and tidiness in all areas of the kitchen. The successful candidate will have at least 6 months experience in a similar role, and ideally you would have completed, or be completing, an NVQ Level 2 in a kitchen/food related discipline (but not essential). The perks! Fortnightly pay. Why settle for one payday a month when you can have two? Paid breaks on shift that can be spent in our dedicated and fully catered staff break room. Your birthday off! In addition to your 28 days paid holidays we also like our staff to enjoy their special day. Structured learning and development plans through our online FLOW training programme. Varied training opportunities including NVQs, WSET, First Aid, Mental Health Awareness, etc. Team bonding events such as our summer BBQ, Winter Raffle, seasonal parties, trips, and award ceremonies. Discounted city centre parking Company discount offering 20% off food in various outlets including Bullitt Hotel, Little Wing Pizzeria, The National and The Cloth Ear We’re always keen to hear from ambitious, motivated people who are interested in furthering their career in hospitality. If you think you’d be a perfect fit for our team, apply now. We’d love to hear from you! The company reserves the right to apply enhanced short-listing criteria. Bullitt Hotel is an Equal Opportunities Employer. INDCHE Chef BreakfastChef HotelChef