Job Title: Barista Location: Royal Birkdale Golf Club, Southport Event: The 154th Open Championship (The Open) Dates: July 2026 (Event Week) at Royal Birkdale, Southport, Merseyside Job Overview As a Barista at The Open Championship 2026, you will be part of a fast-paced hospitality team serving thousands of spectators, corporate guests, event staff, and hospitality clients throughout one of the world's most prestigious sporting events. You will be responsible for delivering exceptional customer service while preparing and serving high-quality hot and cold beverages in a busy event environment. Key Responsibilities Prepare and serve a range of coffees, teas, specialty beverages, and cold drinks to company standards. Operate commercial coffee machines and associated equipment safely and efficiently. Provide outstanding customer service, creating a welcoming and professional experience for guests. Process cash and card transactions accurately using POS systems. Maintain cleanliness and organisation of the coffee station, service areas, and equipment. Replenish stock, cups, milk, syrups, and other consumables throughout service. Follow food safety, allergen awareness, and hygiene regulations at all times. Assist with opening and closing procedures, including equipment checks and cleaning schedules. Work collaboratively with catering, hospitality, and event operations teams to ensure smooth service during peak trading periods. Handle customer enquiries and resolve minor issues professionally and efficiently. Skills & Experience Essential Previous experience working as a barista or in a café, hospitality, or catering environment. Excellent customer service and communication skills. Ability to work efficiently under pressure in a high-volume environment. Strong attention to detail and commitment to quality. Reliable, punctual, and professional appearance. Desirable Experience using commercial espresso machines. Food Safety Level 2 qualification. Experience working at festivals, sporting events, conferences, or large-scale hospitality venues. Knowledge of specialty coffee preparation and latte art. Personal Attributes Friendly and approachable. Positive attitude and team-focused mindset. Able to remain calm during busy service periods. Flexible and adaptable to changing operational requirements. Passionate about delivering excellent guest experiences. Working Conditions Temporary event-based position. Early morning, evening, weekend, and long-shift availability required. Standing for extended periods and working in outdoor or temporary hospitality environments. Opportunity to work at one of the world's most iconic golf championships, hosted at Royal Birkdale in Southport.