Maintenance Engineer
3 on 3 off (days only, 38.5 hours a week)
Are you a passionate engineer with a knack for problem-solving and a love for food? Do you want to join a team where your skills are valued and your creativity is encouraged? If so, you might be the perfect fit for this maintenance engineer position!
Our client is a dynamic company comprised of approximately 3,500 (and counting) talented individuals dedicated to crafting delicious products for UK consumers, leading retailers, and our renowned, market-leading brands.
As a maintenance engineer, you will play a crucial role in ensuring the smooth operation of our client's food production machinery and equipment. Your responsibilities will include conducting maintenance, repairs, and enhancements to optimise performance. You'll collaborate closely with the production team to troubleshoot any issues that arise, ensuring that production runs efficiently and safely.
Key Requirements:
1. A relevant engineering qualification (NVQ Level 3)
2. 17th/18th Edition
3. Previous experience in maintenance within the food manufacturing industry
4. Familiarity with food safety and hygiene standards
5. Strong teamwork and communication skills
6. Exceptional problem-solving abilities
7. Adaptability and a positive mindset
8. A passion for continuous learning and development
What we offer:
9. A competitive salary and comprehensive benefits package
10. A supportive and inclusive work environment
11. Access to cutting-edge food engineering technology
12. The opportunity to make a meaningful impact in the food industry
If you're ready to take your engineering career to the next level and contribute to creating exceptional food products, we want to hear from you!
If you are interested in the role or would like a confidential chat about the role, please contact
INDOTHER