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Restaurant manager

Wetherby
the bridge hotel
Restaurant manager
£30,000 - £50,000 a year
Posted: 8 November
Offer description

The Bridge Hotel & Spa is located in a tranquil country setting in the heart of Yorkshire, yet it is only five minutes' drive from the A1 and the motorway network and near to Wetherby race course.

Leeds/Bradford is just 8 miles away and York, Knaresborough and Harrogate are all within a short drive from The Bridge, one of the finest hotels in West Yorkshire. Well-known attractions such as Newby Hall, Fountains Abbey, Lightwater Valley, and the North Yorkshire Dales are easily accessible from the hotel.

The Bridge Hotel & Spa is a unique venue with 37 bedrooms, wonderful conference & banqueting facilities and a very successful non-residential restaurant trade as well as a newly renovated spa. Ideally placed in Wetherby we are located close to the historic city of York, the spa town of Harrogate and the commercial centre of Leeds.

Job role

This is a 'Golden' opportunity for the right individual wishing to develop their career busy food & beverage orientated hotel.

This opportunity would ideally suit someone with food and beverage related experience wishing to stake the next development step their career.

This is a hands-on role where you will learn all operations across the hotel - developing your skills and creating a very well rounded hospitality expert. You will become very knowledgeable on all aspects of hospitality and food & beverage service.

We are seeking a dedicated Restaurant Manager to join into our F&B operations. This pivotal role involves overseeing restaurant activities, ensuring high standards of service, and contributing to our mission of providing an outstanding guest experience.

The Bridge is a function based hotel - our overall food & beverage team is united and will take part in hosting private dining events, being apart of weddings and events, and serving conferences.

Responsibilities

* Oversee daily restaurant operations to ensure smooth service delivery.
* Working as apart of our duty management team, the restaurant manager will work a mixture of early & late duty management shifts.
* Train and manage restaurant staff to maintain high service standards.
* Ensure compliance with food safety regulations and quality standards.
* Handle guest inquiries and resolve any issues promptly.
* Excellent team management and leadership skills.
* Ability to thrive in a fast-paced environment while maintaining attention to detail.
* Exceptional communication and interpersonal skills.

If you are passionate about delivering exceptional dining experiences and leading a dynamic team, we invite you to join us at The Bridge Hotel & Spa.

Apply today and be part of our journey towards excellence

Job Type: Full-time

Work Location: In person

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