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Sous chef | dynamic kitchen, flexible hours, great training

East Hill
St Austell Brewery
Sous chef
€32,000 a year
Posted: 12 June
Offer description

St Austell Brewery is seeking a versatile Sous Chef to join their talented kitchen team at The Masons Arms in East Devon. In this role, you'll work with locally sourced produce to deliver high-quality food that delights guests while supporting the Head Chef in leading the team.

The ideal candidate will have a genuine passion for food, strong organizational skills, and the ability to adapt to a fast-paced environment. Enjoy benefits like discounts on food and drinks, training opportunities, and a family-friendly working atmosphere.

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