Malmaison is seeking a Duty Manager at Hotel du Vin in Henley-on-Thames. This role involves managing various departments to ensure high-quality guest experiences and operational efficiency. Ideal candidates will have experience in hospitality, particularly in Food & Beverage, and be eager to develop their careers.
Responsibilities include coordinating the breakfast team, managing busy check-outs, and ensuring rooms meet high standards. The role offers competitive salary and training opportunities aimed at progressing to more senior positions within the company.
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