Sous Chef | Castleton, Hope Valley | Full / Part Time | Full Time working hours are 4 or 5 days per week, with a maximum of 48 hours, Part time working hours are 33 hours per week over 3 days| £33,000 - £35,000 per annum dependent on experience and skills.
Please make an application promptly if you are a good match for this role due to high levels of interest.
Our client is a 17th-century coaching inn located in the heart of the Peak District National Forest. They are looking to recruit a hands-on Sous...
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