Chef de Partie
For a complete understanding of this opportunity, and what will be required to be a successful applicant, read on.
You will be part of a team of three chefs and a kitchen porter ensuring that our members and guests have a delicious dining experience every day. You will be responsible for general food prep and service on the day to day bar menu and also assist in prepping and serving the many functions we cater for week to week. You will ensure HACCP procedures are followed and that your work area...
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