What’s life like working at Popeyes?As a restaurant General Manager, you will have the opportunity to be part of a dynamic and fast-paced environment, where you will interact with customers and serve authentic Louisiana-style chicken.What will my day-to-day look like?Manage and be financially accountable for your restaurantLead, empower, and motivate your team to excelEnsure compliance with food safety, health and safety, and internal audit standardsEngage the workforce through efficient scheduling and development plansHandle daily administration tasksMaintain financial controls within the restaurant’s budgetCommunicate effectively with team members, managers, and support departmentsWhat will you bring?A fun and vibrant work ethicLeadership from the front attitudeProven people management and leadership skillsSuccessful track record in inventory and financial controlsCompliance with food safety, health and safety, and internal auditsFlexibility to adapt to fast-paced customer demandsWhat’s on offer?Flexible scheduling for work-life balancePrivate healthcareEmployee discounts platformCareer progression opportunitiesFree meals on shiftComprehensive trainingBonus scheme earning up to 10% of annual salaryWho are we?We aim to be the most loved QSR brand with ambitious growth plans. Working at Popeyes is more than a job; it’s joining a vibrant, supportive community that values inclusivity and respect. We assess each application based on aptitude and fit for the role.Interested in the vibe? Come join the flock!SkillsQuick serviceInventory managementFast-paced experienceFood safetyLeadershipHospitality
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