Following our success in Bournemouth and preparing for Newquay, The NICI Lymington is opening in 2026, bringing our signature laid-back luxury to the New Forest coast. The NICI Lymington will combine stylish design, vibrant social spaces, and memorable dining to create a truly unique guest experience.
The kitchen team will be the backbone of this operation, and as a Kitchen Porter, you’ll ensure every corner runs smoothly. Your contribution will be essential in keeping the kitchen organised, clean, and prepared for every service.
This is your chance to join a high-energy, pre-opening team and help shape one of the most exciting hospitality destinations of 2026.
The Role
As Breakfast Chef, you will own the most important service of the day — delivering exceptional breakfasts that set the tone for our guests’ experience.
Key Responsibilities
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Prepare and deliver high-quality breakfast dishes
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Ensure smooth and timely morning service
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Maintain excellent food hygiene standards
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Manage breakfast mise en place and stock control
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Collaborate with the wider kitchen team
About You
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Experience in a breakfast or fast-paced kitchen environment
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Strong organisation and time management skills
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Passion for fresh, seasonal ingredients
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Early riser with a positive attitude
What We Offer
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Competitive salary
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Work-life balance with structured shifts
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Opportunity to be part of a landmark hotel opening
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Growth opportunities within a lifestyle hospitality brand
If you’re passionate about creating memorable morning experiences, we’d love to hear from you.