Hygiene Supervisor An excellent opportunity for a motivated Hygiene Supervisor to lead a dedicated team, ensuring high standards of food safety, cleanliness, and compliance across production areas within a fast-paced food manufacturing environment. If you’ve also worked in the following roles, we’d also like to hear from you: Hygiene Team Leader, Sanitation Manager, Food Safety Team Leader, Production Supervisor, Technical Compliance Supervisor SALARY: £28,770 per annum Benefits LOCATION: Trafford Park, Manchester, North West England (M17) – Fully Onsite JOB TYPE: Full-Time, Permanent WORKING HOURS: Monday to Friday, 12pm to 9pm (1-hour lunch break) JOB OVERVIEW We have a fantastic new job opportunity for a Hygiene Supervisor to join the organisation and play a vital role in maintaining exceptional hygiene standards across site. As a Hygiene Supervisor you will lead the hygiene team, ensuring that cleaning schedules, hygiene manuals, and safety procedures are followed at all times. Working within the food manufacturing industry, you will contribute to continuous improvement, audits, and compliance with technical standards, while motivating and supporting your team to deliver the highest quality results. APPLY TODAY Ready to make your next career move? Apply Now for our Recruitment Team to review. DUTIES Your duties as the Hygiene Supervisor include: Manage Hygiene Systems: Maintain and update hygiene manuals, cleaning instruction cards, and schedules Ensure Compliance: Oversee COSHH documentation and safe working practices Lead the Team: Manage training, development, and performance of hygiene staff Audit Preparation: Support internal and external audits including BRC compliance Health & Safety: Participate in accident investigations to prevent re-occurrence Technical Support: Provide information to technical teams and external stakeholders Stock Management: Control consumables and PPE supplies effectively continuous Improvement: Drive improvements in hygiene processes and systems Inspection Checks: Sign off hygiene standards after cleaning and maintenance CANDIDATE REQUIREMENTS ESSENTIAL Previous experience in a food manufacturing environment (chilled food desirable) Proven people management experience Level 3 Food Safety and Hygiene (minimum) HACCP Level 2 (minimum) Strong literacy, numeracy, and IT skills including Microsoft Office Ability to build, lead, and motivate a team Attention to detail with a hands-on approach Good communication skills with professional and positive attitude DESIRABLE IOSH in Health & Safety principles Experience with continuous improvement initiatives BENEFITS Career Development: Opportunities for growth and learning Extra Holidays: 31 days annual leave, including Bank Holidays (2 days after 4 years of service) Wellness day: Take 1 wellness day every year Discounts: Get 15% off trade prices at sister company, and access to exclusive offers Health & Wellbeing Support: Access to mental health, legal, and financial advice via the Employee Assistance Programme Cycle to Work Scheme: Save on your commute with the green initiative Product Tasting: Regular opportunities to sample delicious products! Team Socials: Annual Christmas and summer parties Enhanced Family Leave: up to 6 months fully paid maternity / adoption leave and up to 6 weeks fully paid paternity leave, paid leave for fertility treatment for both partners (based on length of service) APPLY TODAY… By submitting your job application to us you are hereby giving us your express consent to submit your details to our Client for this purpose. JOB REF: AWDO-P13942 Full-Time, Permanent Jobs, Careers and Vacancies. Find a new job and work in Trafford Park, Manchester, North West England. Multi-Job Board Advertising and CV Sourcing Recruitment Services provided by AWD online. AWD online specialise in sourcing candidates and advertising vacancies on multiple job boards for companies on a non-commission basis. AWD online operates as an employment agency. awd online | http://www.awdo.co.uk AWD-IN-SPJ