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Food & beverage manager

Glasgow (Glasgow City)
Grosvenor Casinos
Food & beverage manager
€36,500 a year
Posted: 21 May
Offer description

Location: 16-18 Glassford Street, Glasgow, Scotland, G1 1UL

Salary: £35,000 - 39,000 base + tips (based on experience)

Hours: 40 hours a week (across 5 days a week) – typical shifts include 3 night shifts a week. Must be able to work night shifts and weekends.

Parking: Free parking available.


Merchant City Casino

Merchant City Casino is Scotland’s biggest, busiest and most vibrant casino, located in the heart of Glasgow. Open 24/7, it offers gaming tables, slots, poker, food, drink and bars open until 6am.


About the Role

As the Food & Beverage Manager, you’ll bring energy, leadership and personality to a fast‑paced, dynamic environment while taking full ownership of the department’s success.

You will be passionate about delivering outstanding food and drink experiences, balancing professionalism with a hands‑on and approachable leadership style.


Key Responsibilities

* Take complete ownership of the food and beverage offering, providing clear direction on service standards, product quality, guest experience and operational performance.
* Develop, motivate and inspire your team; conduct regular 1-2-1s, support performance management, identify training needs and actively upskill team members.
* Create a positive, accountable culture where individuals feel supported, challenged and empowered to succeed.
* Oversee stock control, ordering, compliance and health & safety, ensuring the department operates safely, efficiently and in line with company standards.
* Ensure flexibility to work night shifts and weekends as part of a 24/7 casino environment.


Qualifications & Experience

* Previous experience as a General Manager, Assistant Manager or Food & Beverage Manager within a fast‑paced hospitality environment.
* Strong leadership skills with experience managing, coaching and developing teams.
* Proven ability to conduct 1-2-1s, deliver training and drive team performance through continuous upskilling.
* Experience taking ownership of a full F&B offering, with a passion for delivering exceptional guest experiences.
* Strong commercial awareness, including stock control, ordering, rota management and operational analysis.
* Personal Licence Level 3 qualification (current or previously held preferred).
* A proactive, passionate, hands‑on approach with excellent attention to detail.


Additional Requirements

* Candidates must be 18 years of age or older and have the legal right to work in the UK.
* Flexibility to work night shifts and weekends is required.


Benefits

* Rewards and incentives recognised through team competitions and everyday perks.
* Comprehensive induction and ongoing learning to support career development.
* Opportunity to shape how the casino operates through meaningful contributions and ideas.
* High standards with teamwork support and shared success.
* Clear career progression pathways within Grosvenor Casinos and The Rank Group.

We’re for Everyone. At Grosvenor Casinos and The Rank Group, we celebrate individuality and welcome applications from all backgrounds. If you need adjustments at any stage of the process, just let us know.

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