Join Bel & The Dragon: Where the true you thrives anddiversity is embraced. At Bel we don't just offer jobs, we invite you tocelebrate your authentic self. Our four core values – doing things the rightway, being part of the family, celebrating individuality and always asking what’snext? – define the essence of who we are.
Bel & The Dragon Cookham is one of the oldest coaching inns in England and sits on the village’s picture-postcard high street, a short stroll from the Thames path. Bel & The Dragon offers ten beautiful en-suite bedrooms in addition to an attractive, spacious restaurant & cosy bar area.
What wecan offer you:
* Anexciting variety of career paths: Explore a wide range of roles and careerpaths across our pubs and hotels.
* Supportiveenvironment: We put people first and strive for a collaborative and trustingatmosphere where everyone is valued.
* Continuousgrowth: Engage in learning and development programs to fuel your personal andprofessional growth.
* 25%discount on food and drink, across all our pubs and hotels for you and yourfriends and family. Increasing to 30% after one year, 35% after three years and40% after five years.
* A fairshare of tips, paid on top of your pay
* Discountedhotel stays at hotels in the Fuller’s Family
* Accessto ‘My Fuller’s’ – our online benefits platform where you can make savings at100s of retailers and access discounted gym memberships, cinema tickets andmuch more.
* HealthcareCash Plan – after one year with us you will have access to a 24-hour GP serviceand the ability to claim your money back for dentist and eyecare appointments.
* Fullinduction and training
* Theoption to receive up to 35% of your earnings as you earn them with Wagestream.This means you won’t always need to wait until payday.
What welook for in a Head Chef:
* Someonewho will take pride in preparing fresh food made from seasonal, localingredients.
* Youshould have great leadership skills.
* You’llthrive on the fast pace of the kitchen.
* You’llset yourself and others the very highest standards.
* Takefull control of the food side of the business.
* Agreat communicator who can keep calm under pressure.
* Acreative Head Chef who can bring new ideas and implement new cooking techniques.
* Takepride in every successful service.
* Ahygiene qualification, excellent food knowledge and food safety awareness areall essential for this role.
#J-18808-Ljbffr