Preparation and serving of all beverages and light food items, greeting customers and taking orders. You will also support with cash/payment handling, cleaning and General Maintenance of the Customer Service Area. Could lead to a permanent position for the right person.
Course Information
Course: Food and beverage team member (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Arrangements
Working Week: 40 hours over 5 days. Days and times to be confirmed.
Expected Duration: 15 Months
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