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Café supervisor

Edinburgh
Cygnet Catering
Supervisor
£13,000 - £14,000 a year
Posted: 13 September
Offer description

Bounce House Cafe @ Ryze Adventure Park, Mayfield, Dalkeith – Team Supervisor

Mayfield, Dalkeith

Must have a minimum of 3 years experience in the cafe / hospitality industry & / or 2 year supervisor experience

Bounce House Café is looking for friendly, hardworking and experienced member of the team to join the cafe as team supervisor We're a busy, family-friendly café situated in Ryze Adventure Park, serving homemade scones, cakes, fresh salads, sandwiches, hot food, and Nespresso Coffee. We take pride in ourselves on giving every visitor a 5-star experience. We also have HappyHopper Soft Play which is adjacent to the cafe which is the responsibility of the cafe.

We currently have a full-time position (40 hours per week) available. Weekend work is essential.

Café opening hours: 7 days a week,

Monday to Thursday 9am – 5pm.

Friday 9am - 7pm

Saturday 9am - 7pm

Sunday 9am - 6pm

as cafe supervisor the role requires leadership skills, strong and clean communication, customer focused approach, attention to detail and professionalism and relaibility.

Kitchen Duties:

* Prep all fresh produce

* Prepare and serve customers orders

* Organise in-house birthday party food

* Must have experience in working cafe kitchens

Counter Assistant Duties:

* Serve customers at the counter
* Clear and clean tables
* Restock fridges, display cabinets, and cake displays
* Keep the café area clean and tidy
* Wash dishes in the kitchen
* Complete daily cleaning tasks

What We're Looking For:

* Someone reliable, friendly, and willing to learn
* A team player who enjoys working in a fast-paced environment
* Able to maintain our high standards of cleanliness and customer service

Training will be provided – we just need your enthusiasm and commitment

Immediate start available.

To apply, please contact or email -

Job Types: Full-time, Permanent

Pay: £13.00-£14.00 per hour

Expected hours: 40 per week

Experience:

* Hospitality: 3 years (required)
* Leadership: 2 years (required)
* Kitchen: 2 years (required)

Work Location: In person

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