**Job Summary:**
We are seeking a talented and experienced Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of our kitchen, ensuring high-quality food preparation, and leading a team of culinary professionals.
**Duties:**
* Plan and direct food preparation and culinary activities
* Supervise kitchen staff and coordinate their tasks
* Ensure compliance with food safety standards and regulations
* Manage inventory levels
* Collaborate with management to plan and execute events and special menus
* Maintain a clean and organized kitchen environment
**Skills:**
The successful candidate should possess the following skills:
* Proven experience working in a restaurant or hospitality setting
* Strong leadership and team management abilities
* Excellent knowledge of food preparation techniques and kitchen operations
* Ability to supervise and train kitchen staff effectively
* Understanding of food safety standards and regulations
If you are a passionate Chef with a creative flair for culinary arts, exceptional leadership skills, and a dedication to delivering top-notch dining experiences, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: £12.50-£17.00 per hour
Experience:
* Chef: 1 year (preferred)
* Cooking: 1 year (preferred)
Work Location: In person