A new restaurant in the South Downs is seeking a full-time Restaurant Manager to join its vibrant team. This is an exciting opportunity to shape a brand-new role, ensuring exceptional guest experiences while leading a dedicated team. You will be responsible for overseeing operations, managing front-of-house staff, and maintaining high service standards. Offering a competitive salary of £36,000-£38,000 per annum, this position also includes tips and service charge. Join us in providing unforgettable experiences in a unique setting.
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