Aramark UK are currently recruiting a Catering Supervisor to join our team at Whitchurch, Cardiff, CF14 2XJ. The Catering Supervisor will oversee all aspects of catering operations, support with the management of the team, adhere to food safety regulations, and maintain high-quality standards. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world-class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams. What's in it for you: This is a part-time position working 35 hours per week Monday to Friday 39 weeks of the year – term time only We are offering a salary of £19,144.52 Free on-site parking. You will have access to our Employee Benefits app - which includes online GP access, Employee Assistance Scheme, 100's of discounts, including savings on your weekly supermarket shop and weekend treats. We also offer a company package including life assurance, pension contributions, generous holiday entitlement with the option to buy more, and many more benefits. You will also be joining a talented team, with fabulous career prospects and could lead to all sorts of opportunities – we LOVE to promote from within. As we are passionate about developing our people from within, great training is provided. We also offer apprenticeship schemes, so that your learning journey can continue. Job Responsibilities Supervise daily catering operations, ensuring food preparation, presentation, and service meet quality, hygiene, and safety standards Lead, train, and coordinate catering staff, managing rotas, performance, and on-the-job coaching to maintain efficient service Monitor food safety and compliance, enforcing health & safety regulations, allergen controls, and cleanliness requirements Manage stock and supplies, including ordering, inventory control, and minimising waste while staying within budget Liaise with clients and management, handling special requests, resolving service issues, and supporting events or functions delivery Qualifications Proven experience as a Catering Supervisor or in a similar role within the hospitality or food service industry. Strong leadership skills, with the ability to effectively manage a team Ability to pass a DBS Exceptional organisational and multitasking abilities, with a focus on detail and compliance. Strong customer service and interpersonal skills. Knowledge of food safety standards and industry regulations. About Aramark If this role appeals to you, then apply now and show us the value you will bring. All applications will be treated in the strictest confidence. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application. At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We are also recognised as a Forces Friendly employer and hold the prestigious ERS Gold Award, reflecting our dedication to supporting the Armed Forces community. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk Join us in fostering a workplace where everyone can achieve their full potential.