We're opening a brand-new concept store this August, and we're looking for a Team Leader to be part of the opening team. This is an exciting opportunity to help launch a new store that combines convenience retail with a fresh food-to-go offer, including a deli-style counter and in-store kitchen.
Why this role is different
You won't just be joining a store—you'll be helping to build it from the start, supporting the setup, training, and launch, and playing a key role in setting standards from day one.
What you’ll be doing
* Supporting the Store Manager in launching and running the new store
* Leading shifts across both retail and food-to-go areas
* Supporting food preparation, baking, and deli counter service
* Delivering excellent customer service and leading the team by example
* Ensuring high standards of food safety, hygiene, and store presentation
* Taking responsibility for the store in the absence of management
This store is due to open in early August 2026. Successful candidates will be required to be available for training and induction during June and July 2026, supporting the store setup and launch.
Experience and Qualifications
* Experience in retail, hospitality, or food service
* Previous supervisory or team leader experience
* Strong customer service skills
* A proactive, hands‑on approach
* Ability to work in a fast‑paced, multi‑skilled environment
Benefits
30 days holiday (pro rata), increasing with service
* Colleague discount across our stores
* Pension scheme with 3.3% employer contribution
* Access to colleague wellbeing support
* Opportunities for training, development and progression
* The chance to be part of an exciting new store launch
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