Job description
Production Operative
Location: Cullbackey
Pay Rate: £ per hour, plus overtime
Hours: Monday to Friday, 7:00am - 4:30pm
About the Role
Staffline is recruiting for Production Operatives to support a busy pork production operation. This role will involve hands-on duties within a regulated food production environment, working in line with animal welfare standards, hygiene procedures, statutory guidelines and health and safety requirements.
This role is suited to candidates who are reliable, flexible and comfortable working in a fast-paced meat production setting.
· Competitive hourly rate of £
· Overtime opportunities available
· Monday to Friday working hours
· Full-time hours
· Opportunity to work within an established food production environment
· Support from the Staffline recruitment team throughout the application process
Key Responsibilities
· Carry out skilled, semi-skilled and general production duties within a pork processing environment
· Support the preparation, processing and handling of pork products in line with company procedures
· Work in accordance with animal welfare practices, hygiene standards and statutory guidelines
· Follow food safety, quality and hygiene requirements at all times
· Use production equipment safely and correctly, including knives where required
· Assist with loading lorries for dispatch when required
· Follow departmental standard operating procedures
· Report any issues or concerns to your Supervisor
· Comply with all health and safety, hygiene and PPE requirements
· Carry out any other duties within the scope of the role as directed by management
Essential Criteria
· Accuracy and strong attention to detail
· Flexibility and willingness to support different tasks as required
· Good time management skills
· Performance-driven approach
· Ability to work as part of a team in a busy production environment
· Understanding of safety, legality and quality standards within pork production, or willingness to learn
· Ability to follow instructions, procedures and hygiene requirements carefully
· Comfortable working in a meat production and pork processing environment
About You
The successful candidate will be dependable, focused and comfortable working in a food production environment. You will understand the importance of hygiene, safety, quality and animal welfare standards, and will be able to follow clear processes while maintaining high standards.