Butchery Manager
📍 Cambridgeshire
đź’· Competitive Salary (dependent on experience)
đź•’ Full-time | Permanent
A well-established and highly regarded retail food business in Cambridgeshire is seeking an experienced and driven Butchery Manager to lead its busy butchery department.
This confidential opportunity is ideal for a senior butcher ready to take ownership of a department and drive standards, performance, and customer experience within a quality-focused retail environment.
The Role
As Butchery Manager, you will be fully responsible for the day-to-day management and commercial performance of the butchery operation. You will lead from the front, ensuring exceptional product quality, compliance, and customer service at all times.
Key Responsibilities
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Managing all aspects of the butchery department
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Preparing and cutting meat to an exceptional professional standard
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Leading, training, and motivating a small team
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Ensuring full compliance with food hygiene and safety regulations
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Managing stock control, ordering, margins, and waste
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Driving sales through strong merchandising and product knowledge
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Delivering a first-class customer experience
About You
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Proven experience as a senior butcher or butchery manager
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Strong leadership and team development skills
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Excellent knife skills and comprehensive product knowledge
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Commercially aware with experience managing KPIs and margins
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Passionate about quality produce and customer service
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Organised, proactive, and able to work independently
What’s on Offer
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Competitive salary package
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Staff benefits
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Supportive working environment
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Long-term opportunity within a respected local business
If you are a confident and capable butchery professional looking for your next leadership role in Cambridgeshire, we would love to hear from you