Job Description
Sous Chef – Guinness New Opening Location: Covent Garden, LondonStart Date: October 2025 (Opening Early December)Employment Type: Full-Time Positions AvailableSalary: £40,000 - £50,000 per annum depending on experience
Ready to help create London’s most unforgettable dining experience? Company of Cooks is teaming up with Guinness to open a spectacular new destination in an iconic Covent Garden setting.
Picture this: a beautifully designed courtyard space where meticulous detail meets genuine Irish hospitality. It's going to be something truly special.
Key Responsibilities:
* To invent and create menus that are in line with client and customer needs
* To produce food in a timely fashion to ensure smooth service to the customers
* To enjoy the food you produce and ensure they are ‘picture perfect’ every time
* To assist in developing and producing new service styles and food concepts
* To communicate with the relevant parties requirements for planned menus and order necessary ingredients
What We Offer:
1. The chance to be part of a much-anticipated opening with Guinness.
2. Comprehensive training and ongoing professional development in a supportive, inclusive environment.
3. Competitive pa...