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Kitchen porter

Leicester
Barons Eden - Hotel and Spa Collection
Porter
Posted: 25 September
Offer description

The Role

As a Kitchen Porter, you’ll be an essential part of the kitchen team, helping to maintain a clean, safe, and efficient working environment. You’ll assist with washing up, keeping prep areas spotless, supporting the chefs, and ensuring hygiene standards are consistently high.

Location: Eden Hall, Nottinghamshire

Salary: £12.42 per hour


About Us

Eden Hall Day Spa is an award-winning luxurious day spa located in the heart of Nottinghamshire, offering luxury treatments featuring top product houses and state-of-the-art facilities providing the perfect retreat and most importantly, total relaxation.

Our purpose is to hire people with passion and positivity. We train you for skill, nurture you to grow and achieve your goals….


Why Join Us

* Work in a stunning, historic estate with a commitment to excellence in hospitality.
* Competitive Rate of Pay.
* Complimentary use of the leisure and spa facilities.
* Free lunch from our staff canteen.
* Complimentary Spa Day on work anniversaries.
* Employee Assistance Program.
* Free Parking.
* Discount on overnight stays and spa days.
* Discounts on food, drink, and retail.
* Excellent Induction and training programme.
* Opportunities for professional development and career advancement.


Role Specification

* Clean kitchen equipment, utensils, and work areas to the highest standard
* Manage waste disposal and recycling throughout the day
* Maintain cleanliness of fridges, freezers, storage areas, and handwashing stations
* Support with daily and weekly cleaning checklists and health & safety compliance
* Restock service areas with clean crockery, cutlery, and kitchen essentials
* Ensure proper use of cleaning chemicals and wear appropriate PPE
* Work flexibly and support your team to keep the kitchen running smoothly


What We're Looking For

* Strong work ethic and attention to detail
* Ability to work independently and as part of a team
* Awareness of hygiene, food safety, and kitchen procedures
* Flexibility with working hours, including evenings and weekends
* A positive, can-do attitude and willingness to learn


Shift Patterns

* Part-time - 4 days per week, 32 hours per week
* Note: Full flexibility is key as you will be expected to work as and when necessary to meet the needs of the team and the business. This includes working weekends and bank holidays.


Skills

* Polite & Courteous
* Cleanliness
* Fast-Paced Experience
* Kitchen Safety


Seniority level

* Entry level


Employment type

* Part-time


Job function

* Management and Manufacturing
* Industries: Hospitality
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