Job Description
The Flavourist plays a key role in flavour sales growth, flavour creation, flavour production and flavor library and raw material library maintenance by working efficiently to support customer briefs while maintaining a vision of what will work best for customers and FDL. In this role the Flavourist may extend FDL’s capabilities by utilizing a Trainee or Junior Flavourist to support initiatives and projects. The Flavourist will develop flavours and interact with customers, other flavourists, innovations technologists, production, and suppliers to ensure that goals are met and that briefs are completed in a timely manner. The Flavourist will have an extensive understanding of raw materials, finished products, production, regulatory, analytical and flavour application. The Flavourist has significant experience in their area of expertise and continues to grow in flavour development knowledge through organoleptic evaluation, experimentation, literature review and collaboration with other flavourists.
This role is a 12 month Fixed Term Contract.
Key responsibilities
1. Independently develop flavours in line with business need and in response to customer brief
2. Independently lead projects
3. Proactively work with new ingredients
4. Utilize FDLs technology to deliver unique solutions to project brief
5. Participate in technical presentation to customers
6. Lead work sessions with customers
7. Train flavourist trainee
8. Compound and spray dry flavours as needed to fulfill project brief
9. Perform physical, chemical, and organoleptic testing and analysis of flavours
10. Work with analytical group on flavour matching projects
11. Employ thorough knowledge of relevant regulatory and labeling requirements for flavours
12. Work with cross functional team to optimize the strengths of FDL and deliver the best experience for our customers
13. Participate in sensory panels
14. Process raw materials and finished flavours through the different FDL systems to maintain active status
15. Work with FDL’s innovation group to create, commercialize, and produce new processed citrus ingredients.
16. Know extraction, distillation, emulsion, and spray dry technologies; assist and trouble shoot in the production of these materials.
17. Analyze flavours and market products for flavour duplication projects.
18. Work with QC, planning, and production on issues related to citrus ingredients and finished flavours.
Qualifications and skills
19. Bachelor’s degree in Food Science, Life Sciences, Chemistry or Chemical Engineering.
20. Additional course work or seminar in flavour creations, flavour analysis, flavour applications (preferred)
21. Minimum 7 years hands-on flavour training and creation, or Certification from the Society Of Flavour Chemists · Good background in organic chemistry, food chemistry, flavour applications.
22. Good math skills for problem-solving calculations.
23. Demonstrates strong and discerning sense of smell and taste.
24. Ability to work under pressure within tight timelines
25. Accuracy
26. Flexibility to travel, sometimes at short notice
27. Willingness to learn
#IncludingYou
Diversity, equity, inclusion and belonging are cornerstones of ADM’s efforts to continue innovating, driving growth, and delivering outstanding performance. We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments — environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. We respect and value the unique backgrounds and experiences that each person can bring to ADM because we know that diversity of perspectives makes us better, together.
For more information regarding our efforts to advance Diversity, Equity, Inclusion & Belonging, please visit our website here:
About ADM
At ADM, we unlock the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the idea to the outcome of the solution, we enrich the quality of life the world over. Learn more at
Req/Job ID
105926BR
Ref ID
#LI-DNI