Job Summary
We are seeking a talented and passionate assistant cook/kitchen assistant to join our team. The ideal candidate will have previous kitchen experience and an understanding of food production and safety standards. You will be responsible for creating exceptional dishes that delight our guests while working alongside our head chef and covering their days off. Your culinary expertise and commitment to hospitality will play a crucial role in maintaining the high standards of our restaurant.
Duties
* Contribute to all aspects of kitchen operations, ensuring smooth and efficient service.
* Assist in Developing and designing innovative menus that reflect seasonal ingredients and current culinary trends.
* Ensure compliance with food safety regulations and maintain high hygiene standards.
* Assist in food preparation, cooking, and plating to guarantee quality and presentation.
* Assisting in minimising waste to optimise food production.
* Collaborate with front-of-house staff to ensure seamless service delivery.
Requirements
* Proven experience as a cook/kitchen assistant or in a similar culinary role within the hospitality industry.
* Strong knowledge of kitchen operations, food safety practices, and culinary techniques
* Excellent communication skills to effectively liaise with both kitchen and front-of-house staff.
* A passion for cooking with creativity in menu development and presentation.
* Ability to work under pressure in a fast-paced environment while maintaining attention to detail.
* Flexibility to work various shifts, including evenings, weekends, and holidays as required.
If you are ready to take on this role, we encourage you to apply
Job Type: Part-time
Pay: From £12.21 per hour
Benefits:
* Employee discount
Work Location: In person