Job Description Job Title: Prep/Staff Chef: Henley on Thames Location: Henley on Thames Position: Prep/Staff Chef Employment Type: Full-time, permanent, 40 hours per week. The venue: This is a prestigious hotel situated in the picturesque town of Henley on Thames. They pride ourselves on offering exceptional dining experiences in a warm and welcoming environment. The kitchen team is passionate about creating delicious, high-quality dishes using fresh, seasonal ingredients. We are seeking a dedicated and enthusiastic Prep/Staff Chef to join our dynamic kitchen team. This is an exciting opportunity for someone who is eager to develop their culinary skills and contribute to our renowned dining service. Key Responsibilities: - Assist in the preparation of ingredients and dishes for our à la carte and event menus. - Maintain high standards of food safety and hygiene in line with health regulations. - Support the Head Chef and Sous Chef in daily kitchen operations. - Collaborate with the team to ensure timely and efficient service. - Help with inventory management and stock rotation. What We’re Looking For: - Previous experience in a kitchen environment, ideally in a similar role. - A passion for food and a desire to learn and grow in the culinary field. - Strong attention to detail and a commitment to high-quality standards. - Ability to work well under pressure and as part of a team. - Flexible availability, including evenings and weekends. What We Offer: Competitive salary and benefits package. Opportunities for professional development and career progression. A supportive and friendly working environment. Employee discounts on food and beverages. If you’re ready to take the next step in your culinary career and join our team we’d love to hear from you! How to Apply: Please send your CV and a brief cover quoting reference 33722