Back of House Waiter/Waitress - Hook, Hampshire Hours: Flexible To ensure the highest standards of service and customer care are maintained regarding every aspect of Room Service and hotel at all times. Key Responsibilities: Assist with Room Service Monitoring food leaving the Kitchen to ensure it is correct, and served to the correct standards. Working as part of the Back of House operations team to ensure they are also delivering the correct standards at all times. Working professional as part of the wider Kitchen and F&B team and at all times setting the highest standards of leadership, integrity and commitment. At Elite Hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.