Demi Chef de Partie
35 per hour (£22,477 per year for a 35 hour week)
Plus up to £2,700 per year in tips (paid weekly, based on last years earnings), giving total potential earnings of £25,177 per year.
A Disability Confident Employer and a top 100 Best Companies to work for
We are looking for an experienced Demi Chef de Partie to join our friendly kitchen team at our restaurant and takeaway overlooking the iconic Fistral Beach in Newquay, Cornwall.
We see ourselves as being in the 'cheering up industry' trying to make people smile with great food, drink and experiences. As we are in the Top 25 Best Hospitality Companies to Work For, we think we are pretty good at making our team smile too. We believe in supporting our teams and embracing diversity and as such are a Disability Confident Committed Employer.
Family is the foundation of our business, and we understand the importance of work/life balance and flexibility.
Developing & inspiring junior kitchen team members
Supporting the Head Chef to ensure that Rick's dishes, vision and desire for quality delivers a fantastic dining experience for our guests.
We're not just passionate about food, we're passionate about developing our people too. Many of our current Head Chefs have worked their way up through the chef ranks so they know exactly how to support and develop your chef career with us. 75% of our managers have been promoted from within and we want to help you fulfil your potential. Craft skills and training (wine and food tastings, supplier visits) to develop your knowledge and confidence
Flexible shifts. Because work/life balance is important to us, we'll work with you to find the shifts that work for your lifestyle.
Weekly tips. On top of your salary you'll earn tips and these are paid weekly into your bank, aren't subject to NI deductions and you'll even get tips when you're on holiday!
Staff discounts. You'll get 50% off in our restaurants, 20% in our shops and online and discounted hotel stays and cookery courses.
Free meal for two. After one year with us, you'll get a complimentary 3 course meal for two people in one of our restaurants every year.
Social events. You'll get the chance to meet Rick and the family at fun social events and parties.
Plenty of food. We provide great quality meals whilst on duty, the chance to taste all our dishes as well drinks and snacks whilst you're on a break.
Holiday. You'll get 28 days paid holiday every year which starts to increase after 2 years.
Rick and Jill Stein started our family run business back in 1975, and today we employ over 600 happy staff. The business has grown from the first flagship seafood restaurant in Padstow to 10 restaurants across the south of England, plus hotel rooms, cookery school, shops and an online shop. Hospitality is from our hearts.
Parking - There is plenty of free parking available in Newquay town centre
Travel to work - We are a 10 minute walk from the bus station and a 20 minute walk from the train station
Uniform- we provide our kitchen teams with chef whites.
Rick Stein Fistral is casual and laid-back serving Rick's famous fish & chips as well as Indian takeaway with dishes inspired by Rick's travels.