Description Restaurant Supervisor (Duty Manager)
Prezzo Italian "Better Careers for Everyone!" £61 per hour
- As a Duty Manager at Prezzo Italian, you’ll be at the heart of the action
- supporting the management team to keep the restaurant running smoothly and the energy high.
You’ll lead by example, helping deliver memorable service while ensuring every guest enjoys a warm, seamless experience.
With confidence and care, you’ll guide day-to-day operations, lead shifts with clarity, and offer hands-on support across both the floor and the kitchen.
More than anything, you’ll help foster a positive, welcoming space where your team feels motivated, connected, and proud to give their best.
How we work Respond with confidence and heart to unexpected challenges, making quick decisions that keep service standards high.
Rally with your team to stay aligned on daily goals, keeping service smooth and guest satisfaction front of mind.
Partner closely with your management team to bring broader restaurant goals to life, supporting performance with purpose and pride.
Support the Assistant Manager and General Manager in running shifts.
Help train and develop new team members.
Keep the team motivated and engaged during shifts, ensuring everyone is working together effectively.
Ensure guests are safe by managing food safety, health & safety and allergen procedures are followed.
Work with management to maintain efficiency and compliance and highlight potential risk.
Understanding of health & safety and food safety basics.
50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
Your birthday off ! Employee Assistance Programme & GP appointment helpline.
Career development opportunities & internal progression pathways.