Profil
* Minimum of 5 years' experience managing high-end or luxury restaurant operations
* Proven ability to lead and inspire large, diverse teams
* Strong understanding of Italian cuisine and fine dining service culture
* Excellent communication, organisational, and leadership skills
* Impeccable attention to detail and a guest-centric mindset
* Fluency in Italian or a background in Italian culture is a plus, and adds value to the authentic experience we aim to deliver—though not required
Company description
Opened on 28 May 2012, Bvlgari Hotel London stands in Knightsbridge, one of the city’s most prestigious districts. As the first newly constructed luxury hotel in London in four decades, it blends subtle sophistication with Italian design flair. The architecture and interiors, by Antonio Citterio Patricia Viel and Squire & Partners, reflect Bvlgari’s artisanal roots and the elegance of British craftsmanship. Thoughtful sustainability features, including geothermal systems and a biodiverse rooftop, place it at the forefront of eco-conscious design.
Bvlgari Hotels & Resorts represents an exclusive collection of properties in select global cities and resort destinations. Each location merges local cultural elements with contemporary Italian aesthetics, rare materials, and bespoke furnishings. Guests enjoy a refined experience driven by impeccable, authentic service.
Core values include authenticity, excellence, and integrity. With a dedication to responsible practices and unparalleled guest satisfaction, Bvlgari continues to set new standards in luxury hospitality.
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