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Daytime kitchen porter

North Shields
SPORTSMAN
Porter
£19,600 - £31,200 a year
Posted: 21 September
Offer description

Job Summary

Initial Shift Patterns Are 11:30am - 3:30-4:30pm Monday to Friday.

Please carefully read the job below and only apply if you live within a reasonable to travel for a 3-4 hour shift. Please ensure before you apply you have some recent experience, i.e within the past 12 months; of working in a kitchen.

We are seeking a dedicated and hardworking Kitchen Porter to join our vibrant kitchen team. The ideal candidate will play a crucial role in supporting the culinary staff by ensuring that the kitchen is clean, organised, and well-equipped for food preparation. This position is perfect for individuals looking to gain experience in the hospitality and culinary sectors, particularly within a restaurant or hotel environment.

Responsibilities

* Maintain cleanliness and organisation of the kitchen, including washing dishes, pots, and pans.
* Assist with food preparation tasks as directed by chefs and cooks.
* Ensure all kitchen equipment is cleaned and stored properly after use.
* Help with the delivery and storage of supplies and ingredients.
* Dispose of waste correctly and maintain recycling practices.
* Support the culinary team during busy service periods by providing assistance where needed.
* Follow health and safety regulations to ensure a safe working environment.

Qualifications

* Previous experience in a hospitality or restaurant setting is advantageous but not essential.
* A keen interest in culinary arts and food preparation.
* Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
* Strong teamwork skills with a positive attitude towards helping others.
* Excellent time management skills to handle multiple tasks effectively.
* Flexibility to work various shifts, including evenings and weekends as required.

Join our team as a Kitchen Porter and contribute to creating exceptional dining experiences while developing your skills in the culinary field

Job Types: Part-time, Permanent

Pay: Up to £12.21 per hour

Expected hours: 20 – 30 per week

Work Location: In person

Expected start date: 22/09/2025

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