Front of House - To serve the finest west coast seafood alongside fine wines, local whiskies, beers and gins in a friendly and knowledgeable manner. Experience preferred, but training will be given. Seasonal or permanent. Full or part-time Rate of pay from £12 per hour for over 18s generous gratuities and staff incentives. For more information and to apply, please send your CV to Kirsty via email &107;&105;&114;&115;&116;&121;&64;&99;&114;&97;&110;&110;&111;&103;&46;&110;&101;&116; - Or pop in for a chat.