Chef de Partie – £40,000-45,000 – New Luxury Restaurant Opening in London
This is a rare opportunity to work alongside a multiple Michelin-starred chef on a highly ambitious project that is set to become one of London's most exciting fine dining destinations. Showcasing refined, modern cuisine with strong Asian influences, the restaurant has clear ambitions to achieve multiple Michelin stars and establish itself among the UK's leading culinary destinations.
Package
* £40,000-45,000 salary
* 48 hours per week
* Working pattern of 4 single shifts and 1 double shift
* Guaranteed consecutive days off together
* Exceptional training and development under a multiple Michelin-starred chef
* Clear progression opportunities as the business grows
* Opportunity to be part of an exciting opening team from day one
The Role
As Chef de Partie, you will be responsible for managing your section with precision, consistency, and attention to detail. You will work within a highly skilled brigade, helping to deliver a world-class dining experience while contributing to the restaurant's long-term Michelin ambitions.
Requirements
* Previous Michelin-starred experience is essential
* Current Chef de Partie or strong Demi Chef de Partie ready to step up
* Passion for fine dining and working with premium ingredients
* Strong technical ability and understanding of high-level kitchen standards
* Professional, driven, and committed to excellence
* Eager to develop within a demanding and rewarding environment
This is an outstanding opportunity for an ambitious chef seeking to further their career in a kitchen where excellence is the standard and where the goal is to achieve the highest levels of industry recognition.