Rates of Pay – £12.60
Other benefits include:
* Overtime paid at time and a half (subject to policy)
* £1.50 an hour weekend enhancement
* Double Pay on Good Friday, Easter Monday, Christmas Day, Boxing Day + New Years Day
* Free meal whilst on shift
* Comprehensive training and development opportunities
* Accredited training programmes
* Pension in line with government initiative
* Simply Health Cash Plan – Subject to qualifying period
* Access to the Blue Light Card and Discount for Carers (ability to claim this back through expenses with proof of purchase)
Core responsibilities
* To prepare vegetables and other foodstuffs and beverages as directed by Head Chef/Chef in charge.
* To wash dishes and kitchen utensils. To fill, operate and empty the dishwasher as required
* To ensure that waste is disposed of in the correct and safe manner as detailed by the Head Chef.
* To assist with the serving of food as required.
* To assist in ensuring that the kitchen and food storage areas are left clean and tidy.
* To perform all tasks within laid down Hygiene Rules and Regulations.
* Any other duties as reasonably expected.
Job Types: Part-time, Permanent
Pay: £12.60-£14.10 per hour
Expected hours: 23 per week
Benefits:
* Discounted or free food
* Free parking
* On-site parking
Ability to commute/relocate:
* Penzance, TR20 8UR: reliably commute or plan to relocate before starting work (required)
Work authorisation:
* United Kingdom (required)
Location:
* Penzance, TR20 8UR (preferred)
Work Location: In person