Overview
We've been looking for a Sous Chef just like you!
As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance with company and legal guidelines, and that we deliver the perfect plate every time in a clean and safe environment.
You will be someone who consistently delivers to brand standard and enjoys additional responsibilities including managing and developing the kitchen team and deputising in the absence of the Head Chef.
Responsibilities
* Support the Head Chef in daily kitchen operations and ensure compliance with company policies and legal requirements.
* Deliver dishes that meet brand standards and quality expectations.
* Manage and develop the kitchen team, including training and performance feedback.
* Deputise for the Head Chef in their absence and support menu planning and kitchen leadership.
Perks
* £12.60 per hour plus Service Charge
* Individual online training plans and career development in our Academy
* Dining discounts to share with your friends and family throughout the UK
* Free meal with every shift
* Withdraw salary as you earn using Wagestream
* Save for your retirement with our Workplace Pension
* 24/7 Employee Assistance Programme via Hospitality Action
* Refer a Friend, performance awards and other cash incentives
What next?
We move quickly, and are ready to offer an immediate start.
As part of our recruitment, you will be invited to visit our restaurant to learn more about us and the role, and to see if you like us!
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