Salary: £35,000 to £40,000 per annum plus tips
Bedrooms: None
Food Type: Smokehouse/BBQ
Start Date: May 2025
Join Hickory’s Smokehouse – Awarded ‘Best Pub Employer’ 2025!
We are seeking a Senior Sous Chef to lead our passionate team in delivering authentic BBQ cuisine. You will manage the kitchen in the Head Chef’s absence and work towards becoming a Head Chef.
Enjoy a competitive package of up to £40,000 per year including tips and uncapped bonuses, in a bespoke kitchen with authentic smokers imported from the USA.
We offer excellent training and progression through our Hickory’s Training Academy, along with numerous benefits:
* Birthday reward meal for you & friends
* Free BBQ on shift and team food & drinks
* Christmas Day off annually
* Paid occasion days off (weddings, children’s first day at school, moving house, etc.)
* 25% discount for you & 5 friends (rising to 50%)
* Opportunities for road trips to the Southern States, Europe, and UK
* Wellbeing support including 24-hour wellness programmes and Wellbeing Champions
* Work-life balance initiatives through our Red Zone monitoring
* Fundraising activities for Cash For Kids
* Refer a Friend scheme offering up to £500
Start your exciting journey with us in May 2025. Join a growing, award-winning group committed to career development and a positive work environment.
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