To be responsible for the Set Up and effective operation of the process machinery in order to achieve production targets and quality standards. To adhere strictly to Hygiene, Health & Safety requirements and maintain safe working practices.
Shift pattern: A Shift - 223 shift pattern 06:00-18:00, Week 1 Monday, Tuesday, Friday and Saturday, Week 2 Sunday, Wednesday and Thursday.
Department: Light Meat 2
Free bus from Lincoln, Sleaford, Grantham and Boston
Location: Main Street, Anwick, NG34 9SL
Permanent/Full time contract: 42 hours per week
Paid breaks
DUTIES/ RESPONSIBILITIES:
1. • To set up the machinery ready for production; make a thorough check of all process machinery, ensure all guards are in place and functioning correctly.
2. • To ensure that Hygiene and Health and Safety procedures are followed at all times.
3. • To ensure the correct product and equipment is available prior to start up so that the line is ready to commence production at the appointed time.
4. • To continuously monitor machinery to ensure it is running correctly and safely during production and to identify and report any mechanical faults or problems immediately to the Department Manager.
5. • To continuously monitor the quality of the product and to liaise...