Overview
Chef de Partie - 5* Hotel, City Centre. 4 on 3 off per week. Role at Bespoke Hotels.
Role Overview
We are seeking a passionate and skilled Chef de Partie to join our dynamic kitchen brigade. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the highest standards of food preparation, presentation, and hygiene.
Key Responsibilities
* Prepare and present dishes in accordance with the hotel’s standards and recipes
* Manage and oversee your kitchen section, ensuring smooth operation and coordination
* Maintain cleanliness and organization of your work area
* Assist in menu development and daily specials when required
* Ensure compliance with health and safety regulations
* Train and support junior kitchen staff
* Collaborate with the kitchen team to deliver consistent, high-quality dishes
Requirements
* Proven experience as a Chef de Partie, preferably in a luxury or 5-star hotel environment
* Strong culinary skills and knowledge of various cooking techniques
* Ability to work efficiently under pressure in a fast-paced environment
* Excellent teamwork and communication skills
* Flexibility to work shifts, weekends, and holidays
* Food safety and hygiene certification is preferred
What We Offer
* Competitive salary and benefits package + tips
* Opportunities for professional growth and development
* Work in a prestigious 5-star environment with a passionate culinary team
* Employee discounts and wellness programs
* Complimentary uniform & meals on duty
Location
Chester, England, United Kingdom
Employment Type
Full-time
Seniority level
Entry level
Job function
Management and Manufacturing
Industries
Hospitality
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