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The Nici, located on Bournemouth's Westcliff with stunning sea views, boasts a recently refurbished hotel featuring stylish new interiors and five-star service. The hotel offers 54 newly refurbished bedrooms and suites, a top-notch restaurant, bar, and terrace. Guests can also enjoy tranquil garden spaces, a pool, and convenient beach access. Our commitment to exceptional hospitality not only ensures a luxurious stay but also a memorable experience for all our visitors.
Role Description
This is a full-time on-site role for a Breakfast Chef located in Bournemouth. The Breakfast Chef will be responsible for preparing and cooking high-quality breakfast dishes, ensuring the highest standards in food preparation, cooking, and presentation. Daily tasks include managing breakfast service and assisting with lunch preparation, maintaining kitchen cleanliness and hygiene, managing kitchen stock, and monitoring food safety and storage practices. Collaboration with kitchen staff is essential to create a pleasant dining experience for our guests.
Qualifications
* Experience in preparing and cooking breakfast dishes, including knowledge of various breakfast recipes and cooking techniques
* Skills in food preparation, cooking, and presentation, ensuring high-quality and consistency
* Understanding of hygiene and food safety standards, including maintaining kitchen cleanliness and proper food storage
* Ability to manage kitchen stock and inventory, ensuring efficient ordering and usage
* Good communication and teamwork skills to collaborate effectively with kitchen and service staff
* Flexibility to work in a fast-paced environment and manage time efficiently
* Previous experience as a breakfast chef or similar role in a reputable establishment
* Culinary qualifications or relevant training in food preparation and safety
Seniority level
* Seniority level
Entry level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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