We are looking for a passionate and experienced Kitchen Manager to lead our kitchen team here at the Golden Ball and ensure the highest standards of food quality and service. You'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling passion and ensuring our guests come back for more.
What you'll be doing…
* Oversee daily kitchen operations, ensuring high standards of food quality and presentation.
* Lead, train, and motivate kitchen staff, fostering a positive and productive work environment.
* Manage stocks, order supplies, and maintain cost control measures.
* Ensure compliance with health and safety regulations and maintain a clean and organised kitchen.
* Handle administrative tasks such as rotas and reporting.
Requirements:
* Proven experience as a Kitchen Manager or similar senior role in a busy restaurant or pub setting.
* Strong leadership and communication skills.
* Excellent organisational and multitasking abilities.
* Passion for cooking and a creative approach to menu development.
* Knowledge of food safety and sanitation standards.
* Ability to work flexible hours, including evenings and weekends.
What We Offer:
* Competitive salary and benefits package.
* Supportive and friendly work environment.
* Opportunities for professional growth and development to run your own pub.
If you're ready to take the next step in your career and join a team that values quality and creativity, we'd love to hear from you
Job Type: Full-time
Work Location: In person