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Pearly Cow & No.42 By GuestHouse,
Margate are looking to recruit a superstar Head Chef to lead our kitchen brigade
from the front, making us the go to foodie destination in Margate.
The Job
You’ll get to help develop a seasonal menu for our restaurant. You get
to help train your teams the way you see fit. You get to help find the best
produce from the best local suppliers around and use them to create dishes that
inspire wonder, all whilst ensuring food safety standards are being upheld.
No.42 has various food outlets including our signature restaurant
‘Pearly Cow’, showcasing the best of British Meat and Seafood, a seafront cosy private
events space serving delicious small plates and Lounge based snacks in our bar.
The Perks
Some of the perks you get
when working with us include (but are not limited to!):
- Share of the monthly TRONC
distribution
- All breaks are paid!
-Our team have their own teamroom- with their ownpantry full of food, to use whenever they like. Grab a snack!
-You can stay/dine with yourfamily and friendsin any of our hotels/restaurants at a greatdiscount.
- Access to Industry leading Employee
Assistance Programme and support.
-We will invest in you and thetrainingyou want to get ahead. Want to learn about daily operations? Expand your
commercial acumen? Or simply increasing your knowledge on health and safety?
Let us know and we will ensure you learn the skills you need to progress your
career.
A bit about you
You are food obsessed. You love fine dining as much as you love a good
burger- and take pride in cooking either to perfection. You’ll understand
seasonality and sustainability in the kitchen. You understand what British
produce is all about, and love to present the most beautiful plates around.
You’ll also have a good understanding of the Margate food scene.
You understand how the kitchen works, from top to bottom. And most of
all- you love your team- you know how to train, motivate and lead by example.
You are hands on and love spending your time in the kitchen, not in front of a
computer.
Your ambition is to work for
a company that understands you- and trusts your instincts when it comes to
food. You’ve been looking for this role for ages and guess what, we’ve been
looking for you!
If this sounds like you
And you like the sound of
this awesome job, as well as a competitive rate of pay - please reach out. We
would love to meet you and tell you more about our exciting plans.
Start date: ASAP
Salary: upto £46,800 plus a generous share of our monthly Tronc
Hours: 45 hours a week.
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