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Sous chef

Crowthorne
Sous chef
Posted: 26 April
Offer description

What you’ll be doing… As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked. Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed Ideal candidate will have the ability to cover other sites in the area, in Alton and Basingstoke. Working Pattern: 3 days out of 7 | 22.5 hours per week | 7:30am - 3:30pm The total number of days/hours can be flexible for the right person and there will be overtime available at times. Salary: £18,720.00 (£15.96 per hour) Job ID: 6438 What can you bring? Possess a passion for food Focused on the front line Genuine interest in customer service excellence Team player Previous experience of working in a kitchen

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