Tap Room Manager
Location: Reigate
Pay: £14.00 – £14.50 per hour
Hours: Rota-based, including evenings/weekends
We are working with a thriving independent brewery to recruit an experienced Tap Room Manager for their Reigate sites. This is an excellent opportunity for a passionate and hands‑on hospitality professional who can lead a team, deliver exceptional service, and help drive the continued growth of a popular tap room environment.
Key Responsibilities of Tap Room Manager
* Full venue management across two sites, ensuring consistent quality and customer experience
* Managing staff rotas, recruitment, training, and ongoing team development
* Stock management, including conducting stock checks, and maintaining accurate records
* Involvement in beer selection and contributing to weekly decision‑making meetings
* Liaising closely with the brewer regarding products and upcoming releases
* Generating ideas and supporting the planning and execution of events
* Ensuring venues remain clean, safe, and fully compliant with health & safety standards
* Supporting community initiatives and strengthening local relationships
* Managing escalated customer issues professionally and efficiently
* Handling maintenance issues and coordinating necessary repairs
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