Job Overview. We are looking for an experienced and passionate Restaurant Manager to lead our team and ensure smooth daily operations. The ideal candidate is a hands-on leader with a strong background in hospitality, a sharp eye for detail, and a genuine passion for creating excellent guest experiences. As Restaurant Manager, you’ll be responsible for overseeing front and back-of-house operations, managing staff performance, maintaining high standards of service and food quality, and driving profitability through cost control and customer satisfaction. This role requires excellent communication, leadership, and problem-solving skills, as well as the ability to thrive in a fast-paced environment.
Key Responsibilities
* Lead and manage daily restaurant operations (FOH and BOH).
* Recruit, train, and supervise staff.
* Ensure exceptional guest service and resolve any customer concerns promptly.
* Monitor food quality, hygiene, and safety standards.
* Manage inventory, purchasing, and supplier relationships.
* Handle scheduling, payroll, and staff performance evaluations.
* Oversee budgeting, cost control, and profitability targets.
* Implement marketing or promotional initiatives to attract and retain guests.
* Maintain compliance with health, safety, and licensing regulations.
Requirements
* Proven experience as a Restaurant Manager or similar role.
* Strong leadership and team management skills.
* In-depth knowledge of restaurant operations and service standards.
* Excellent communication and interpersonal abilities.
* Strong organizational and multitasking skills.
* Proficiency with POS systems and basic financial reporting.
* Flexibility to work evenings, weekends, and holidays as needed.
* Knowledge of Asian cuisine is a plus.
What We Offer
* Competitive salary.
* Opportunities for professional growth.
* A supportive and passionate team environment.
Benefits
* Holiday entitlement increases with your length of service, up to 32 days.
* Complimentary staff meals.
* Employee discounts.
* Company pension scheme.
* Enhanced maternity and paternity pay.
About Khao-So-i: Khao-So-i, one of Thailand’s most beloved and well known for our specialty in Northern Thai cuisine, we are expanding internationally — and we want you to be part of this exciting journey!
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £39,000 – £42,000 yearly
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