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Client:
Butcombe Brewery
Location:
Burford, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
35fdcc0d5b7d
Job Views:
41
Posted:
22.06.2025
Expiry Date:
06.08.2025
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Job Description:
We are a bold, award-winning business that prides itself on empowering our teams with the autonomy to operate premium, fun businesses that ‘wow’ our customers within an industry-leading environment. We run friendly, welcoming, and positive pubs, restaurants, and hotels with high standards, taking a different approach to others; always striving to be the best we can be.
We are looking for a front of house team member to join our family. This role involves delivering excellent hospitality to our customers.
The Prince Of Burford is a recently refurbished pub and hotel, converted from an 18th-century coaching inn, located in Burford on the north-eastern edge of the Cotswolds. We offer 16 ensuite rooms, dog-friendly and family-friendly options, making it an ideal base for exploring the Cotswolds AONB, Oxfordshire countryside, and Oxford city.
Our menu focuses on locally sourced seasonal dishes and pub classics, with a selection of award-winning Butcombe beer, cocktails, and wines. Inside, you'll find cosy interiors with rustic charm and original features, along with relaxed dining spaces for all occasions. We are very dog and child-friendly, with a sunny beer garden perfect for outdoor dining and drinking. Our private dining room is available for special occasions, from birthdays to weddings and business events.
Located at the entrance to the Cotswolds, we are close to attractions like Cotswold Wildlife Park, Cotswolds Distillery, Cotswold Water Park, Blenheim Palace, Crocodiles of the World, and Burford Garden Company, as well as Cheltenham, Oxford, Cirencester, and Bourton-on-the-Water.
What’s in it for you?
* The chance to work for an award-winning business, recognized as the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021) at The National Publican Awards.
* Access to Liberation Life, a platform for cashback and discounts on holidays, groceries, gifts, and more.
* The opportunity to gain diverse experience in various businesses and food offers, with a collaborative approach to development and your ideas valued.
* A competitive hourly rate plus tips.
* Industry-leading training and development through our ‘Pillars of Progression’ programme.
* Support and coaching from talented managers.
* Working with locally sourced food and drink, including our own award-winning beer.
* Tools and investments in our properties to help you succeed.
* Team parties, events, training, great suppliers, and industry rewards, discounts, including 75% off food on shift.
* We care about our team’s well-being, supporting mental health initiatives like the Burnt Chef Project and offering a 24/7 Employee Assistance Program.
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