A school catering service in Shoreham-by-Sea is seeking a Chef / Cook Manager to lead a kitchen team. This role involves motivating staff, managing budgets, and ensuring strong communication for operational excellence. Ideal candidates will have experience in team management and a passion for delivering high-quality services in educational settings. The position offers a Monday to Friday schedule during term time, emphasizing fresh and nutritious meals for students. #J-18808-Ljbffr