Job Summary
We're are very excited to say that we are re-opening The Lime Tree Inn in Great Ouseburn and are looking for passionate, talented chefs of all levels to join our growing team. Whether you're an experienced Sous Chef ready to take on a new challenge, or a Commis Chef eager to learn and grow, this is an amazing opportunity to be part of something from the very beginning.
About Us
This is a brand-new kitchen concept focused on quality, creativity, and a love for great food. We're building a team that values teamwork, consistency, and innovation — and we want chefs who are as ambitious as we are.
What You'll Do
* Prepare and present dishes to a high standard.
* Work collaboratively to maintain an efficient, clean, and safe kitchen.
* Contribute ideas and creativity to our evolving menu.
* Support junior team members (for senior roles).
* Help us create a positive, motivated kitchen culture from day one.
What We're Looking For
* Previous kitchen experience (level dependent on role).
* A genuine passion for cooking and high-quality ingredients.
* Strong work ethic and ability to work under pressure.
* Team player with great communication skills.
* Food hygiene certification (preferred but not essential).
We Offer
* Competitive pay based on experience.
* Career development and training opportunities.
* Be part of an exciting new opening with real progression potential.
* Supportive, friendly team environment.
If you're ready to help shape something new and grow with us, we'd love to hear from you.
Apply now with your CV and a short note about why you'd be a great fit.
Job Types: Full-time, Permanent
Pay: From £28,000.00 per year
Benefits:
* On-site parking
Work Location: In person